Under the pandemic, people are worried about the risk of myocarditis (inflammatory cardiomyopathy). In fact, the stronger immunity, the easier to cause inflammation, and increase the risk of myocarditis.
Acai Berry, a famous natural antioxidant fruit, which has higher anthocyanin than ordinary berry. Anthocyaninsis is a type of phenol. The phenolic structure of anthocyanins allows for the donation of a proton belonging to a free radical, which regenerates the molecule and stops oxidation by free radicals. Thus, the phenol derivatives are transformed into free radicals without promoting oxidation reactions. Briefly speaking, it stops the function of free radicals.
Studies have shown that anthocyanins are high in antioxidants and suppress inflammation-related molecules.
In addition to effective control of inflammation, they can also greatly reduce cardiovascular disease. Anthocyanins have great protection for the cardiovascular system. It improves the smooth flow of microvessels and prevents cells from accumulating in the blood vessels, resulting in excessive thickening of blood vessels and a decrease in elasticity. In addition, anthocyanins promote vasodilation, prevent hypertension and the occurrence of cardiovascular diseases, especially coronary heart disease.
If you are constantly concerned about your heart problems, especially related and other inflammations, a high anthocyanin diet is the way to go.
Action mechanism and cardiovascular effect of anthocyanins: a systematic review of animal and human studies
Anthocyanins Function as Anti-Inflammatory Agents in a DrosophilaModel for Adipose Tissue Macrophage Infiltration